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Coffee franchising part II: the good, bad and ugly: turning your coffee business drea

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Old 11-22-2006, 01:57 AM
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Post Coffee franchising part II: the good, bad and ugly: turning your coffee business drea
This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on April 20, 2005. The length of the article is 1885 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

Citation Details
Title: Coffee franchising part II: the good, bad and ugly: turning your coffee business dreams into a franchise doesn't have to be impossible--if you learn how to do it right.(cupService)
Author: Gary Slade
Publication: Tea & Coffee Trade Journal (Magazine/Journal)
Date: April 20, 2005
Publisher: Lockwood Trade Journal Co., Inc.
Volume: 177 Issue: 4 Page: 94(4)

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