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11-22-2006, 01:57 AM

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Franchises cashing in on cash-conscious dining. (eateries in San Diego, California):

This digital document is an article from San Diego Business Journal, published by CBJ, L.P. on May 22, 1995. The length of the article is 1346 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

Citation Details
Title: Franchises cashing in on cash-conscious dining. (eateries in San Diego, California)
Author: Billie Sutherland
Publication: San Diego Business Journal (Magazine/Journal)
Date: May 22, 1995
Publisher: CBJ, L.P.
Volume: v16 Issue: n21 Page: p1(2)

Distributed by Thomson Gale

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