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Learn About Bad Bob's BBQ Franchises
Experience Championship BBQ!
BadBob's BBQ & Grill offers two types of Memphis style barbeque operations
designed to fit your market. The first and most popular is our quick service
which includes sit down, drive thru and take out. The other type is our sit down
full service scenario. BadBob's BBQ can be modified for strip malls as well.
The BadBob's concept grew from cooking competitions years ago at the yearly
Memphis In May festivals. After several years of successful contest cooking, we
decided it was high time we let the world be the judge and that's why BadBob's
is bringing that championship quality experience to our restaurants.
Whether you're dining in our restaurants or eating in at home, Bad Bob's
guarantees you're eating BBQ so good, you'll wonder what you ever did without
it. Our slow smoked Boston Butts are so juicy and tender, you'll be screaming.
Our ribs are so delicious, you'll wonder why Adam gave one up. Most importantly,
we know you'll love that smoke, spice and special treatment we put into bringing
you the best BBQ ever.
BadBob's currently has 10 locations in the TN, KY, AZ, MO, NJ and GA areas
with new locations rapidly coming aboard. We started franchising in June 2002
and have become an overnight success. BadBob's utilizes special computerized
cooking techniques to help reduce labor cost. We also use specialized point of
sale software and hardware to help control your store.
Training & Support
We have a complete training staff dedicated to assisting you in becoming a
success in our industry. Our staff provides both pre opening assistance and
onsite training. As a new franchisee, you'll attend training classes for 5 days
at one of our BadBob's stores. On opening day, our staff will stay with you for
5 days to help get you off to a great start. Your store is constantly monitored
online by BadBob's in-house designed and developed point of sale software.
In addition, we also provide support in the following areas:
- Franchise Location. We assist you in determining a suitable site for your
- Food, Beverage and Paper Products: We assist in providing you with
approved vendors for our products as well as meeting with the vendors in your
- Full Line Point of Sale support for cash register and back office
- Equipment purchasing: We provide assistance in finding both new and used
- Web Site Development: We have a complete in-house staff to help design and
host your personal store's website.
- DVD training cd's on cooking procedures available to in house training.
- BackOffice training (food cost, labor, point of sale and restaurant
finance) at our training center.
- On the Job training at our restaurant training center.
- Full graphics/advertising department to help outline ads, radio ads and tv
Please note: The Franchise Guide may or may not represent Bad Bob's BBQ franchise. By clicking the "Submit" button you acknowledge that your local Franchise Consultant may or may not represent Bad Bob's BBQ franchise. You will be contacted by an experienced Franchise Consultant that will discuss which franchise is right for you.